Following the riotous success of previous Spectator Wine Club BYOB lunches, we invite readers to return to our boardroom with a treasured bottle to share with like-minded folk. Recent highlights have included the 1989 Ch. Ducru Beaucaillou, 2001 Ch. Rieussec and a remarkable 1815 Marsala, but the wines don’t have to be grand – they simply must have a fine story to tell. Drinks editor Jonathan Ray will be raiding his cellar too, and there will be no shortage of vino.
