Chinese Wine and politics at the Caledonian Club I Friday 14 June, 12.30 p.m. for 1 p.m.


We are delighted to invite subscribers to join Spectator drinks editor Jonathan Ray for a number of special winemaker events this spring. Book early, as spaces are limited.

China produces remarkable wines, which are rapidly gaining a following in the UK. Get ahead of the game and learn all about them as we taste a wide selection (ranging from the diverse terroirs of the Turpan ‘Firepit’ Basin, to the foothills of the Helan Mountains, to the world’s largest Loess Plateau) at this very special lunch in association with Wines of China UK. It will be hosted by Janet Wang, author of The Chinese Wine Renaissance: A Wine Lover’s Companion, Cindy Yu, presenter of the Spectator’s Chinese Whispers podcast and Spectator drinks editor Jonathan Ray.

Add on a copy* of ‘The Chinese Wine Renaissance’ by Janet Wang for £25 (RRP £35). Your book will be at the lunch waiting for you and there will be an opportunity to have it signed by the author.


'The Chinese Wine Renaissance’ is not just about Chinese wine. It is about China and wine.' Oz Clarke, OBE International bestselling author

*One book is added per ticket. If you're buying multiple tickets, you can add the tickets to the shopping cart separately to purchase only one copy.

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Add a copy of ‘The Chinese Wine Renaissance’ by Janet Wang (RRP £35) - £25.00
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